My Science Repty

Science report (Why do cooks add salinity?) take care: To play the reaction of sodium chloride in travailing weewee guessing: I telephone that the piss will boil windy if the coarseness is in it. Materials: -100 ml beakers -bunsen burner burner -Tripod -Heat proof tangle -Tripod -Retort stand -Gauze mat -Thermometer -Timer -Table coarseness -Clamp regularity: 1.Set up bunsen burner with a beaker containing 60mL of wet. 2.Heat up your water and repose the temperature every 30 seconds until the water starts to boil. 3.After you have recorded,Tip pop the poached water, fill it up once again to 60mL, and this time add 2g of salt to it.Repeat setup with the Bunsen burner. 4.Repeat this now with 4g of salt. 5. Record your results on a table. Time| No salt| 4g| 2g| 0s| 24 degrees| 23 degrees| 24 degrees| 30s| 33 degrees| 36 degrees| 29 degrees| 1m| 50 degrees| 54 degrees| 40 degrees| 1.

30s| 70 degrees| 66 degrees| 69 degrees| 2m| 80 degrees| 83 degrees| 83 degrees| 2.30m| 90 degrees (boiling)| 95 degrees (boiling)| 90 degrees (boiling)| Discussion- 1. What was the aim of the experiment? To see the reaction of salt boiling in water. 2. Does salt profit the temperature, at which water boils, make it boil, or is it only for the taste sensation? It increases the temperature of the water 3. List 5 sources of error in the experiment. 1. The flame blew out 4. What did you do to overcome them? We overcame it by! lighting it up again 5. What do you think your results show about the experiment? That salt increases the temperature of the water. Conclusion- We found that the salt increases the temperature of the water.If you want to get a skillful essay, order it on our website: BestEssayCheap.com

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